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24-Feb-2019

Digestive Health Enzymes, Prebiotics And Probiotics Market Product Segment of the Forecast To 2019-2028

Enzymes are needed for every chemical reaction that occurs in the body, they are catalysts, which are needed to accelerate reactions timing of chemicals in the body. The enzymes that body produces naturally are done by the pancreas and then released into the small intestines, from there, they go to work breaking down food molecules so that they can be absorbed by the body. Digestive enzymes are small proteins that are responsible for breaking down specific food molecules into nutrients. They are four main categories: proteases that target proteins, lipases that digest fats, amylases that interact with carbohydrates and cellulose that breaks down cellulose. Probiotics are beneficial living microorganisms that exist in the digestive tract along with some foods and supplements. Probiotics use living bacteria and yeasts, often referred to as “good bacteria”. A number of factors contribute to probiotic deficiencies including antibiotics, stress, particular sugars, grains and food storage and refrigeration practices. Symptoms of probiotic deficiency range from digestive issues, skin irritations, candida, autoimmune diseases and frequent colds and flus. Essentially, a lack of good bacteria creates an imbalance allowing the gut to become a breeding ground for bad bacteria, yeasts, viruses, fungi and parasites. Prebiotics are non-digestible, specialized plant fibres that feeds the beneficial bacteria and yeast in your intestines and act as a fertilizer for probiotics by helping them grow. Prebiotic fibre can be easily obtained through the consumption of whole fruits and vegetables.

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Increasing incidence of pancreatic and gastrointestinal diseases is projected to fuel the demand of health enzymes, prebiotics & probiotics market. Moreover, increasing prevalence of intestinal diseases along with pancreatic surgery, awareness among people about prebiotics and probiotics and availability of various formulations are expected to boost the growth of the market in the near future.

Contamination of food due to inappropriate packaging and availability of substitute products are certain factors that can hamper the growth of digestive health enzymes, prebiotics & probiotics market. Growing popularity of lactose-free products and combination of prebiotics and probiotics “PreforPro Prebiotic” that supports the growth of healthy bacteria throughout the digestive tract are the current trend witnessed in various digestive enzymes, prebiotics & probiotics products.

The digestive health enzymes, prebiotics & probiotics market report has been segmented on the basis of extraction source, application, distribution channel and region. On the basis of region, the global digestive enzymes, prebiotics & probiotics market is segmented into North America, Europe, Asia Pacific, Latin America, and Middle East & Africa. North America dominate the market of digestive enzymes, prebiotics & probiotics followed by Europe and then after Asia-pacific.

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Key players in the digestive health enzymes, prebiotics & probiotics market includes GlaxoSmithKline Plc., Amway Corp., Nebraska Cultures, Inc., Pfizer Inc., Cargill Inc., Abbott Laboratories, Yakult Honsha Co.Ltd., Dabur India Limited, Nestle S.A, and Douglas Laboratories Canada Inc.

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Last Updated: 24-Feb-2019